Chestnut is a treasure, which can be processed into dried chestnut, chestnut powder, chestnut sauce, chestnut pulp, cakes, canned food and so on. Chestnut soup is a nutritious candy suitable for all ages.

　　The shell of chestnut is shaped like a cone-shaped small tent toy, and it looks like a small top when it is upside down. Put the chestnut on the table, and it will swing involuntarily.

　　Press the chestnut shell hard, and you can see a reddish-brown film attached to the inner wall of the shell. If the reddish-brown film is carefully peeled off, there is a layer of fluff in the film, which is gray and white, just like the hair of a small white rabbit. The outer layer of fuzz is a hard epidermis, like its bulletproof vest. With this triple protection, it is no wonder that chestnut pulp is golden yellow. When you chew raw pulp, you will feel sweet and fragrant. Cooked pulp is reddish brown after being left to dry for a long time, but it is hard to eat in your mouth. At first, you don't feel anything when you chew it, but after chewing it slowly, you will feel that some of it is sweet, and some of it will spread in your mouth.